Bakeries

Alberto's is an authentic Italian restaurant and pantry on the High Street in Chipping Norton, run by husband-and-wife team Claire and Val. Claire brings years of experience managing Italian delis and restaurants across the UK, while Val, born in Rome, has a background in Michelin-starred kitchens and authentic

BrownieMacs is a handcrafted brownie and macaron bakery operating from a professional kitchen in Bicester, Oxfordshire. Founded by Charlie, who trained at a prestigious culinary school in London, the business began with a mission to perfect the balance of texture and flavour in two of the most technical bakes in the

Corner Cottage Bakery is a small artisan bakery on Southam Street in Kineton, Warwick, run by owner and head baker Sarah. The bakery specialises in sourdough breads, cakes, croissants and patisserie, all made in house by experienced bakers. Sarah qualified as a baker after leaving school and spent ten years working in

Corner Cottage Bakery is an independent artisan bakery on Park Street in Leamington Spa, run by owner and head baker Sarah. The business specialises in sourdough breads, cakes, croissants, and patisserie, with products baked fresh throughout the day. The range of sourdough breads includes baguettes and focaccia, all

Fanny's Fancies is a Warwickshire based bakery specialising in handmade rustic cakes, supplying local coffee shops, cafes, farm shops and the general public. Founded in 2014 by self taught baker Fanny, the business began in her home kitchen and has since expanded. All cakes are baked freshly to order using locally

House of Bakes is a catering business on the High Street in Long Buckby, West Northamptonshire.

Humble Crumble is the world's first dedicated crumble bakery, founded by Kim, who began selling crumbles at a farmers' market before opening her first permanent stall at Maltby Street Market near Tower Bridge in October 2018. The Bicester Village site is one of five locations, with the others in London at Old

Nash's Bakery is a third generation family-run craft bakery on Bucknell Road in Bicester, Oxfordshire. The Nash family have been baking in the town since April 1929, when Will and Winifred Nash opened their first bakery shop. Today the business operates five shops across Oxfordshire, offering a full range of bakery

Nash's Bakery is an independent family-run craft bakery with a shop in Withers Court on Chipping Norton's High Street. Founded in Bicester in 1929 by Will and Winnifred Nash, the business is now in its third generation of family ownership and operates five shops across Oxfordshire. The bakery produces a full range of

Otis & Belle is an independent artisan bakery on the newly restyled Talbot Court in Stow-on-the-Wold, part of a small Cotswolds chain founded in 2020 by chef Will and his family. Will trained in classic French patisserie at Le Cordon Bleu and worked in several London kitchens before relocating to the countryside. The

Paternoster Bakery is a home bakery based at Paternoster Farm on Cassington Road in Yarnton, Oxfordshire. Every cake, cupcake and brownie is made fresh to order using high end ingredients. The range includes celebration cakes, birthday cakes, christening cakes, cupcakes, brownies, blondies, cookies, cookie pies, cake

Pure Patisserie is a cake shop and bake school on Castle Street in Buckingham, founded by professional pastry chef Sophie Lewis. Sophie trained in catering college before working in luxury hotels and high end restaurants, including three Michelin starred establishments, most recently as Senior Pastry Chef at Claridges