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Barry The Butcher

Food And Drink, Butchers · Stratford-upon-Avon

About Barry The Butcher

Barry The Butcher is a traditional butchers shop on Chapel Street in the heart of Stratford-upon-Avon, established in 1982 by Adam and his late father Barry. Now run by Adam and a growing team of skilled butchers, the shop has been supplying fine quality meats for over 35 years. They source, make and prepare everything in house, from sausages and bacon to Sunday roasts, BBQs and banquets, with a focus on taste, quality and proper butchery. As well as serving customers from the Chapel Street shop, Barry The Butcher supplies homes, restaurants, hotels, cafés, schools and events throughout Warwickshire, Worcestershire, The Cotswolds and further afield. Their fleet of delivery vans operates six days a week, and customers can also order through their online shop. Restaurant and trade enquiries are welcomed by phone or email.

Features

  • Delivery

Frequently asked questions

Do they offer delivery?

Yes, their fleet of vans deliver six days a week throughout Warwickshire, Worcestershire, The Cotswolds and further afield. You can also order online or call 01789 267006 for delivery.

Can I order online?

Yes, they have an online shop where you can browse and place orders for delivery.

Do they supply restaurants and trade customers?

Yes, they supply restaurants, hotels, cafés, schools and events. For restaurant and trade enquiries, you can call them on 01789 267006 or email barrythebutcherltd@hotmail.co.uk.

What kind of products do they sell?

They sell fine quality meats including beef, lamb, pork, sausages, bacon and ham. They source, make and prepare everything in house, covering everything from sausages to Sunday roasts, BBQs to banquets.

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